{"id":19259,"date":"2021-11-16T18:32:36","date_gmt":"2021-11-16T09:32:36","guid":{"rendered":"http:\/\/saf-instant.jp\/?p=19259"},"modified":"2023-07-27T22:40:20","modified_gmt":"2023-07-27T13:40:20","slug":"sourdough","status":"publish","type":"post","link":"https:\/\/saf-instant.jp\/en\/sourdough\/","title":{"rendered":"Sourdough"},"content":{"rendered":"

[vc_row css_animation=”” row_type=”row” use_row_as_full_screen_section=”no” type=”grid” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern” el_class=”noPadding” z_index=””][vc_column width=”1\/2″][vc_single_image source=”featured_image” img_size=”full” alignment=”center” qode_css_animation=””][\/vc_column][vc_column width=”1\/2″][vc_separator type=”transparent” up=”10″ down=”10″][vc_column_text]This classic hearty bread is known for crusty exterior, chewy texture, tangy flavour and amazing aroma. Its versatility allows you to enjoy it just the way you like.[\/vc_column_text][vc_separator type=”transparent” up=”10″ down=”10″][vc_row_inner row_type=”row” type=”full_width” text_align=”left” css_animation=””][vc_column_inner width=”1\/3″][vc_column_text]\"serving
\nSERVING SIZE<\/strong><\/span>[\/vc_column_text][vc_column_text]<\/p>\n

1<\/p>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/3″][vc_column_text]\"time
\nTIME REQUIRED<\/strong><\/span>[\/vc_column_text][vc_column_text]<\/p>\n

Preparation: 30 minutes
\nBaking: 25 minutes
\nTotal waiting\/resting:
\n17 hours 45 minutes<\/p>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/3″][vc_column_text]\"serving
\nSERVING SUGGESTION<\/strong><\/span>[\/vc_column_text][vc_column_text]<\/p>\n

Served warm with a side of butter or with a hearty soup<\/p>\n

[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row css_animation=”” row_type=”row” use_row_as_full_screen_section=”no” type=”grid” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern” z_index=”” el_class=”noPadding” css=”.vc_custom_1592116865212{padding-top: 2% !important;padding-bottom: 55px !important;}”][vc_column width=”1\/3″][vc_column_text css=”.vc_custom_1637053570707{padding-top: 15px !important;padding-right: 15px !important;padding-bottom: 15px !important;padding-left: 15px !important;background-color: #f2f1f6 !important;}”]<\/p>\n

\"\"INGREDIENTS<\/h3>\n

[vc_separator type=’transparent’ \u00a0up=’10’ down=’10’]<\/p>\n\n\n\n\n\n\n\n\n\n\n
Dough<\/strong><\/th>\nQuantity<\/strong><\/th>\n<\/tr>\n
Flour<\/td>\n250g<\/td>\n<\/tr>\n
Water<\/td>\n143ml<\/td>\n<\/tr>\n
Salt<\/td>\n5g<\/td>\n<\/tr>\n
Sugar<\/td>\n20g<\/td>\n<\/tr>\n
SAF-INSTANT\u2122 Gold
\ninstant dry yeast<\/td>\n		3g<\/td>\n<\/tr>\n
Milk powder<\/td>\n3g<\/td>\n<\/tr>\n
Margarine<\/td>\n15g<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

[\/vc_column_text][vc_separator type=”transparent” up=”10″ down=”10″][vc_column_text css=”.vc_custom_1637053615086{padding-top: 15px !important;padding-right: 15px !important;padding-bottom: 15px !important;padding-left: 15px !important;background-color: #f2f1f6 !important;}”]<\/p>\n\n\n\n\n\n\n
Sourdough<\/strong><\/th>\nQuantity<\/strong><\/th>\n<\/tr>\n
Flour<\/td>\n50g<\/td>\n<\/tr>\n
Water (30\u02daC)<\/td>\n27ml<\/td>\n<\/tr>\n
Livendo\u00ae LV2<\/td>\n0.25g<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

[\/vc_column_text][vc_separator type=”transparent” up=”10″ down=”10″][vc_row_inner row_type=”row” type=”full_width” text_align=”left” css_animation=””][vc_column_inner][vc_column_text css=”.vc_custom_1592833422015{padding-top: 10px !important;padding-right: 20px !important;padding-bottom: 10px !important;padding-left: 20px !important;background-color: #0b3b8c !important;}”]<\/p>\n

FEATURED PRODUCT<\/span><\/p>\n

[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner row_type=”row” type=”full_width” text_align=”left” css_animation=””][vc_column_inner width=”1\/2″][vc_single_image image=”18242″ img_size=”full” alignment=”center” onclick=”custom_link” img_link_target=”_blank” qode_css_animation=”” qode_hover_animation=”zoom_in” link=”http:\/\/saf-instant.jp\/wp-content\/uploads\/2020\/08\/SAF-INSTANT-GOLD-Product-Information-JP.pdf”][vc_column_text]<\/p>\n

SAF-INSTANT\u2122 Gold instant dry yeast<\/a><\/p>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/2″][\/vc_column_inner][\/vc_row_inner][\/vc_column][vc_column width=”2\/3″ css=”.vc_custom_1592377010513{padding-left: 25px !important;}”][vc_separator type=”transparent” up=”15″ down=”15″][vc_column_text]<\/p>\n

PRE-PREPARATION<\/h3>\n

(overnight preparation required)
\n1. Dissolve Livendo\u00ae LV2 in the water at 30\u02daC.
\n2. Mix with the flour for 5 minutes on low speed.
\n3. Cover and let it rest for 16 hours at 30\u02daC.[\/vc_column_text][vc_separator type=”transparent” up=”15″ down=”15″][vc_column_text]<\/p>\n

PREPARE THE DOUGH<\/h3>\n

1. Place all the ingredients into the mixer including the prepared sourdough but excluding the margarine.
\n2. Mix the ingredients for 3 minutes on low speed.
\n3. Add in the margarine and mix the ingredients for 5 minutes on high speed.
\n4. Final dough temperature should be approximately 28\u02daC.
\n5. Place the dough into a bowl, cover and let it rest for 30 minutes at 25\u02daC.[\/vc_column_text][vc_separator type=”transparent” up=”15″ down=”15″][vc_column_text]<\/p>\n

SHAPING<\/h3>\n

1. Shape the dough into a ball.
\n2. Cover the dough and let it rest for 15 minutes at room temperature.
\n3. Lightly flour the work surface. Flatten the dough by hand to a round shape.
\n4. Fold the dough over from the top towards the center. Fold the dough over from the left towards the center. Continue folding for the right and bottom side of the dough.
\n5. Brush a layer of butter in a loaf tin and place the dough in.
\n6. Cover the dough and let it rest for 60 minutes at 38\u02daC.[\/vc_column_text][vc_separator type=”transparent” up=”15″ down=”15″][vc_column_text]<\/p>\n

BAKING<\/h3>\n

1. Preheat oven at 180\u02daC.
\n2. With a sharp knife, score the surface of the dough.
\n3. Bake the bread for 25 minutes at 180\u02daC.
\n4. Let it cool and serve.[\/vc_column_text][vc_separator type=”transparent” up=”15″ down=”15″][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

International<\/p>\n","protected":false},"author":6,"featured_media":19275,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[401],"tags":[],"recipe-tags":[459,461],"class_list":["post-19259","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-international","recipe-tags-instant-dry-yeast","recipe-tags-saf-instant-gold"],"acf":[],"yoast_head":"\nSourdough - Saf-instant Japan<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/saf-instant.jp\/en\/sourdough\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Sourdough - Saf-instant Japan\" \/>\n<meta property=\"og:description\" content=\"International\" \/>\n<meta property=\"og:url\" content=\"https:\/\/saf-instant.jp\/en\/sourdough\/\" \/>\n<meta property=\"og:site_name\" content=\"Saf-instant Japan\" \/>\n<meta property=\"article:published_time\" content=\"2021-11-16T09:32:36+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2023-07-27T13:40:20+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/saf-instant.jp\/wp-content\/uploads\/2021\/11\/featured-sourdough-1.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"626\" \/>\n\t<meta property=\"og:image:height\" content=\"376\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"jindesign\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"jindesign\" \/>\n\t<meta name=\"twitter:label2\" content=\"Estimated reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"12 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/saf-instant.jp\\\/en\\\/sourdough\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/saf-instant.jp\\\/en\\\/sourdough\\\/\"},\"author\":{\"name\":\"jindesign\",\"@id\":\"https:\\\/\\\/saf-instant.jp\\\/ja\\\/#\\\/schema\\\/person\\\/ab5b4e2a399ee446eec92513672e8c67\"},\"headline\":\"Sourdough\",\"datePublished\":\"2021-11-16T09:32:36+00:00\",\"dateModified\":\"2023-07-27T13:40:20+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/saf-instant.jp\\\/en\\\/sourdough\\\/\"},\"wordCount\":754,\"publisher\":{\"@id\":\"https:\\\/\\\/saf-instant.jp\\\/ja\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/saf-instant.jp\\\/en\\\/sourdough\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/saf-instant.jp\\\/wp-content\\\/uploads\\\/2021\\\/11\\\/featured-sourdough-1.jpg\",\"articleSection\":[\"International\"],\"inLanguage\":\"en-GB\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/saf-instant.jp\\\/en\\\/sourdough\\\/\",\"url\":\"https:\\\/\\\/saf-instant.jp\\\/en\\\/sourdough\\\/\",\"name\":\"Sourdough - 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